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ALFREDO FETTUCCINI:
Your choice of chicken or shrimp.
CAJUN PASTA:
Fresh chicken, shrimp, pepperoni, bell peppers, and mushrooms tossed with tortellini and finished with a cajun alfredo sauce.
CHICKEN MARINARA:
Chicken tossed with fettuccini and finished with marinara sauce and fresh mozzarella cheese and baked in the oven.
CHICKEN MARSALA:
Fresh chicken sauteed with mushrooms and scallions tossed with cheese filled tortellini and finished with a marsala wine sauce.
CHICKEN TETRAZZINI:
Sauteed chicken tossed with fettuccini and finished with Alfredo sauce. Topped with fresh mozzarella and parmesan and baked.
COGNAC FILET MIGNON:
8 ounce filet mignon grilled to order and served over sauteed penne pasta, mushrooms, and scallions. Finished with a cognac beef sauce.
RED, WHITE, & BLEU:
Chicken, pepperoni, tomato, scallions, penne pasta in a classic Alfredo sauce and topped with bleu cheese crumbles.
SMOKED SALMON ROSA:
Apple wood smoked salmon served over penne pasta finished with a Rosa sauce.
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